Open Saturday morning 9-noon.We headed to the field Thursday with the thought of a frosty night or two ahead of us. Most of the fall crops can handle a light frost, but the peppers can't. The peppers had to be picked...all of them! Well, there were a lot. So with the end of season not to far off, we have to move this merchandise. Peppers are normally $2.29 a pound, tomorrow(Saturday) morning they are $1.00 a pound for organically grown green peppers!Tomorrow morning's bounty:Green PeppersBroccoli Cauliflower Mild Salad Mix Kale Swiss Chard Radishes Turnips Arugula Eggs Honey Chicken BTW the frost last night was extremely light and the pepper plants are still fine, however the Basil is history. | ||
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Some nice Fall recipes
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October 15, 2011
UnitedHarvest
CSA Recipes and Food Preparation Support
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