Tuesday, October 31, 2017

This week's Delivery Menu

Delivery Menu

Fresh organically grown vegetables, delivered to your door by the farmer himself!  Delivery begins around 5pm and runs through the evening.
Call, text or email with your order and questions.  410-215-6776.This week's menu:
Cremini Mushrooms (from organic coop) $4/pound /$2.25 /half pound/smaller quantities available
Broccoli/$4/pound
Cauliflower/$1/pound(a little less beautiful and truthfully personality not all that great)
Butternut Squash/$1.99/pound
Delicata Squash/$1.99/pound
Green Acorn Squash/$1.99/pound
Italian Eggplant/$1.99/pound
Red Beets/2 pounds for $4
Golden Beets/2 pounds for $4.25
Sweet Potatoes/ $2.29/pound
Kennebec White Potatoes/ $1.50/pound
Yukon Gold Potatoes/ $1.87/pound
Red Potatoes/ $1.87/pound
Carrots/$3/pound
Red Radishes/$2.50 for as many as you want!
French Breakfast Radishes/$2.50/bunch of 8
Onions/$1.89/pound
Green Cabbage/$1.50/pound
Savoy Cabbage/$4/a head
Spring Salad Mix/$4/bag
Spinach/$4.50/bag
Turnip Greens/$3/bag
Arugula/$4/bag
Swiss Chard/$4/pound
Red Russian Kale/$4/pound
Curly Kale/$4/pound
Sorrel (lemony green lettuce) /$5/half pound
Yellow Bell Peppers/$2.49/pound(limited)
Green Bell Peppers/$2.49/pound
Red Bell Peppers/ $2.49/pound
Orange Bell Peppers /$2.49/pound(limited)
Hakurei Turnips (white)/$2.50/pound
Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds
Eggs/ lg/XL/$4
Herbs $2/bunch

There's a $5 delivery fee on each order.

PLEASE TRY TO HAVE ORDERS IN BY NOONTHURSDAY.

Locally Yours!

Steve

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