Wednesday, November 6, 2013

Farm Update

Fresh Chicken Friday 3-7 and Saturday 9-noon

We will have our fresh chicken in the coolers this Friday 3-7 and Saturday 9-noon.  We will just have whole chickens in this latest batch at $4.50 per pound.  So if you prefer fresh to frozen this is the time to grab one or eight.  This Saturday we will have, along with the chicken, fruit and produce as well.  We had a great turn out for the organic apples last week!  We purchased a few extra above and beyond the orders and will have them available Saturday morning.  We've been eating apples like crazy this week.  It's nice to know that your eating a pure apple with none of the lovely pesticide/fungicide residue or wax that they are commercially dipped in.

This Saturday's bounty:

Apples-red delicious, golden delicious, ida red, york and fuji
Kale
Radishes
Turnips
Salad Mix
Fresh Chicken
Eggs
Honey
Green Peppers
Swiss Chard




 

See you soon!

Locally yours,
Vicky and Steve

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