Thursday, November 30, 2017

School of Crops!!

Our Farm Market open Friday 10-6, Saturday 9-3 and Sunday 9-noon

Introducing the "School of Crops!" Have you always wanted to grow some of your own food? Have you tried before and by harvest time you had one tomato and a bean to show for all your hard work?.  Rousedale Farm presents the "School of Crops"  Join us for a monthly meeting January- December to discuss and learn just how to make this garden thing work. Each month we will talk about and show you what you should be doing during the month to insure a successful garden.  You can sign up for the whole year in advance for $120 or pay as you go at $15 per month.  Sign up time is now through January first.  We will have special guests and I'm sure a lot of fun along the way! Email us for questions or to sign up.

In the market:


Rainbow Carrots/$2.75/pound
Carrots/$1.99/pound
Leeks/$3/pound
Watermelon Radish/$2.50/pound
Brussels Sprouts/$6/pound
Parsnips/$3/pound
Pablano Peppers/$3.50/pound
Pedron Peppers/$7.50/pound
Spaghetti Squash/$1.49/pound
Butternut Squash/$1.79/pound
Delicata Squash/$1.49/pound
Red Beets/2 pounds for $4
Golden Beets/2 pounds for $4.25
Sweet Potatoes/ $2.29/pound
Russet (baking) Potatoes/$1.50
Kennebec White Potatoes/ $1.50/pound
Yukon Gold Potatoes/ $1.87/pound
Red Potatoes/ $1.87/pound
French Fingerling Potatoes/$2.29/pound
Onions/$1.89/pound
Green Cabbage/$1.50/pound
Spinach/$2.75/bunch
Arugula/$4/half pound
Curly Kale/$2/half pound(still ours, not as crisp, great taste)
Sorrel (still ours, green with a lemony taste) /$4/ pound
Purple Top Turnips (ours, just harvested/$2.40/pound
Hakurei Turnips (white)/$2.50/pound
Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds
Eggs/ lg/XL/$4
Herbs/parsley, sage, rosemary/$2/bunch
Apples(York)/$2.72/pound


Locally Yours!
Steve

Tuesday, November 28, 2017

Delivery Menu

All of our produce in the field has been harvested and is done for the year.  In our effort to continue to provide  organically grown vegetables and support other local organic farmers, we will be offering produce from the Lancaster Farm Fresh Co-op.  The co-op is made up of 100 organic farmers.  Delivery begins around 5pm and runs through the evening.
Call, text or email with your order and questions.  410-215-6776.
This week's menu:
Rainbow Carrots/$2.75/pound
Carrots/$1.99/pound
Leeks/$3/pound
Watermelon Radish/$2.50/pound
Brussels Sprouts/$6/pound
Parsnips/$3/pound
Pablano Peppers/$3.50/pound
Pedron Peppers/$7.50/pound
Spaghetti Squash/$1.49/pound
Butternut Squash/$1.79/pound
Delicata Squash/$1.49/pound
Green Acorn Squash/$1.49/pound
Red Beets/2 pounds for $4
Golden Beets/2 pounds for $4.25
Sweet Potatoes/ $2.29/pound
Russet (baking) Potatoes/$1.50
Kennebec White Potatoes/ $1.50/pound
Yukon Gold Potatoes/ $1.87/pound
Red Potatoes/ $1.87/pound
French Fingerling Potatoes/$2.29/pound
Onions/$1.89/pound
Green Cabbage/$1.50/pound
Spinach/$2.75/bunch
Arugula/$4/half pound
Curly Kale/$2/half pound(still ours, not as crisp, great taste)
Sorrel (still ours, green with a lemony taste) /$4/ pound
Purple Top Turnips (ours, just harvested/$2.40/pound
Hakurei Turnips (white)/$2.50/pound
Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds
Eggs/ lg/XL/$4
Herbs/parsley, sage, rosemary/$2/bunch
Apples(York)/$2.72/pound

There's a $5 delivery fee on each order.

PLEASE TRY TO HAVE ORDERS IN BY NOON THURSDAY.

Locally Yours!

Steve

Thursday, November 16, 2017

Our Farm Market open Friday 10-6, Saturday and Sunday 9-3

It never ceases to amaze me how I continuously get myself in trouble here on the farm.  Last weekend a lovely lady was getting out of her car at precisely the same time our top dog rooster had shooed a smallish hawk away for the flock.  I let out a very forceful, "Lookin' good Pork Chop (the roosters name)  Well, let's just say the timing was bad, the lady didn't seemed pleased and I had some quick explainng to do to the potential customer!  In the market:
Parsnips/$3/pound
Poblano Peppers/$3.50/pound
Padron Peppers/$8/pound

Apples (mostly Yorks)/$2.72/pound
Broccoli/$4/pound
Spaghetti Squash/$1.49/pound
Butternut Squash/$1.89/pound
Delicata Squash/$1.89/pound
Green Acorn Squash/$1.89/pound
Red Beets/2 pounds for $4
Golden Beets/2 pounds for $4.25
Sweet Potatoes/ $2.29/pound
Kennebec White Potatoes/ $1.50/pound
Yukon Gold Potatoes/ $1.87/pound
Red Potatoes/.$1.87/pound
Russian Fingerling Potatoes/$2.29/pound
Carrots/$2.50/pound
Radishes/$1/a handful
Onions/$1.89/pound
Green Cabbage/$1.50/pound
Spring Salad Mix/$4/bag
Spinach/$4.50/bag
Arugula/$4/bag
Red Russian Kale/$4/pound
Curly Kale/$4/pound
Red Curly Kale/$4/pound
Sorrel (lemony green lettuce) /$5/half pound
Hakurei Turnips (white)/$2.50/pound
Purple Top Turnips/$2.50/pound
Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds
Eggs/ lg/XL/$4
Herbs/$2/bunch/parsley, sage, rosemary and thyme

Just a reminder, we will not be open Thanksgiving weekend.  Self serve honey and eggs will be available

Locally Yours!
Steve

Tuesday, November 14, 2017

Delivery Menu for Thursday 11/16

Fresh organically grown vegetables, delivered to your door by the farmer himself!  Delivery begins around 5pm and runs through the evening.
Call, text or email with your order and questions.  410-215-6776.
This week's menu:
Parsnips/$3/pound
Pablano Peppers/$3.50/pound
Pedron Peppers/$7.50/pound
Broccoli/$4/pound
Spaghetti Squash/$1.65/pound
Butternut Squash/$1.99/pound
Delicata Squash/$1.99/pound
Green Acorn Squash/$1.99/pound
Red Beets/2 pounds for $4
Golden Beets/2 pounds for $4.25
Sweet Potatoes/ $2.29/pound
Kennebec White Potatoes/ $1.50/pound
Yukon Gold Potatoes/ $1.87/pound
Red Potatoes/ $1.87/pound
Russian Fingerling Potatoes/$2.29/pound
Carrots/$3/pound
Onions/$1.89/pound
Green Cabbage/$1.50/pound
Spring Salad Mix/$4/bag
Spinach/$4.50/bag
Arugula/$4/bag
Red Russian Kale/$4/pound
Curly Kale/$4/pound
Redbor (red curly) Kale/$4/pound
Sorrel (green lettuce with a lemony taste) /$4/ pound
Hakurei Turnips (white)/$2.50/pound
Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds
Eggs/ lg/XL/$4
Herbs/parsley, sage, rosemary and thyme/$2/bunch
Apples(York)/$2.72/pound

There's a $5 delivery fee on each order.

PLEASE TRY TO HAVE ORDERS IN BY NOON THURSDAY.

Locally Yours!

Steve

Friday, November 10, 2017

Our Farm Market open Friday 10-6, Saturday and Sunday 9-3

We still have a few apples from Oyler's Organic Orchard left for the market this weekend but more importantly, we have a bunch of their cider in half gallon containers.  Everyone that purchased some cider last weekend seem to have agreed that the cider is pretty incredible!  I'm trying to figure out how to stay warm in the market with the upcoming chilly forecast.  I've decided to insert hand and foot warmers in all my clothing.  So when you come into the market and I appear to have gained an enormous amount of weight in the last week, it's probably the internal stacking of the warmers.  In the market:
Poblano Peppers/$3.50/pound
Padron Peppers/$8/pound
Bell Peppers/getting funky and free

Cider $6/half gallon
Apples $2.72/pound
Broccoli/$4/pound
Cauliflower/Free to a good home
Spaghetti Squash/$1.59/pound

Butternut Squash/$1.99/pound
Delicata Squash/$1.99/pound
Green Acorn Squash/$1.99/pound
Eggplant/near the end/.99/pound
Red Beets/2 pounds for $4
Golden Beets/2 pounds for $4.25
Sweet Potatoes/ $2.29/pound
Kennebec White Potatoes/ $1.50/pound
Yukon Gold Potatoes/ $1.87/pound
Red Potatoes/.$1.87/pound
Carrots/$2.50/pound
French Breakfast Radishes/$2.50/bunch of 8
Onions/$1.89/pound
Green Cabbage/$1.50/pound
Savoy Cabbage/ $4/head (they're big!)
Spring Salad Mix/$4/bag
Spinach/$4.50/bag
Turnip Greens/$3/bag
Arugula/$4/bag
Swiss Chard/$4/pound
Red Russian Kale/$4/pound
Curly Kale/$4/pound
Red Curly Kale/$4/pound
Sorrel (lemony green lettuce) /$5/half pound
Hakurei Turnips (white)/$2.50/pound
Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds
Eggs/ lg/XL/$4
Herbs/$2/bunch

Locally Yours!

Steve


Wednesday, November 8, 2017

Delivery Menu

Fresh organically grown vegetables, delivered to your door by the farmer himself!  Delivery begins around 5pm and runs through the evening.
Call, text or email with your order and questions.  410-215-6776.This week's menu:
Pablano Peppers/$3.50/pound
Pedron/$7.50/pound
Green & Red Bell Peppers/$2.49/pound
Broccoli/$4/pound
Spaghetti Squash/$1.65/pound
Butternut Squash/$1.99/pound
Delicata Squash/$1.99/pound
Green Acorn Squash/$1.99/pound
Italian Eggplant/$1.99/pound
Red Beets/2 pounds for $4
Golden Beets/2 pounds for $4.25
Sweet Potatoes/ $2.29/pound
Kennebec White Potatoes/ $1.50/pound
Yukon Gold Potatoes/ $1.87/pound
Red Potatoes/ $1.87/pound
Carrots/$3/pound
French Breakfast Radishes/$2.50/bunch of 8
Watermelon Radishes/$2.50/bunch
Onions/$1.89/pound
Green Cabbage/$1.50/pound
Spring Salad Mix/$4/bag
Spinach/$4.50/bag
Turnip Greens/$3/bag
Arugula/$4/bag
Swiss Chard/$4/pound
Red Russian Kale/$4/pound
Curly Kale/$4/pound
Redbor (red curly) Kale/$4/pound
Sorrel (green lettuce with a lemony taste) /$4/ pound
Hakurei Turnips (white)/$2.50/pound
Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds
Eggs/ lg/XL/$4
Herbs $2/bunch
Apples $2.72/pound

There's a $5 delivery fee on each order.

PLEASE TRY TO HAVE ORDERS IN BY NOON THURSDAY.

Locally Yours!

Steve

Thursday, November 2, 2017

Farm Update

Our Farm Market open Friday 10-6, Saturday and Sunday 9-3

Don't forget, if you ordered apples and/or cider,. your pick up is anytime the market is open this weekend (fri-sun)  I brought a few extras back so we will have some to sell if you didn't place an order.  We are beginning to supplement the few things we have left in the field with certified organic goodies from some of our farm friends from around the area.  This not only helps us stay open a bit longer and gives you more variety in the market, but also gives us a chance to bring in some things we don't usually grow to see how they sell.  If they sell well, we consider planting them next year, if they don't fahgitabouit.  For instance, we have brought in some mushrooms this week.  After my father and his wife Earth Mama Joyce have been telling us about their success with mushrooms, I've been thinking about our woods out back that's just sitting there begging for mushroom spores!    In the market:
Cremini Mushrooms $3.50/pound
Apples $2.72/pound

Broccoli/$4/pound
Cauliflower/.75/pound(a little less beautiful and truthfully it's personality not all that great))
Butternut Squash/$1.99/pound
Delicata Squash/$1.99/pound
Green Acorn Squash/$1.99/pound
Eggplant/$1.99/pound
Red Beets/2 pounds for $4
Golden Beets/2 pounds for $4.25
Sweet Potatoes/ $2.29/pound
Kennebec White Potatoes/ $1.50/pound
Yukon Gold Potatoes/ $1.87/pound
Red Potatoes/.$1.87/pound
Carrots/$2.50/pound
Red Radishes/$2.50 for as many as you want!
French Breakfast Radishes/$2.50/bunch of 8
Onions/$1.89/pound
Green Cabbage/$1.50/pound
Savoy Cabbage/ $4/head (they're big!)
Spring Salad Mix/$4/bag
Spinach/$4.50/bag
Turnip Greens/$3/bag
Arugula/$4/bag
Swiss Chard/$4/pound
Red Russian Kale/$4/pound
Curly Kale/$4/pound
Red Curly Kale/$4/pound
Sorrel (lemony green lettuce) /$5/half pound
Yellow Bell Peppers/$2.49/pound/limited
Green Bell Peppers/$2.49/pound
Red Bell Peppers/ $2.49/pound
Orange Bell Peppers /$2.49/pound/limited
Hakurei Turnips (white)/$2.50/pound
Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds
Eggs/ lg/XL/$4
DUCK EGGS   $7/dozen  Great for baking and rich and creamy scrambled eggs.  Eggs are a little larger than chicken eggs with a larger yolk.
Herbs/$2/bunch

Locally Yours!

Steve