Thursday, October 5, 2017

Farm Update

Market Open Saturday and Sunday 9-3 

Summer's back!!!  We were worried about our
Fall broccoli, what with all the warmer weather of late.  When broccoli gets to hot during it's growth cycle, it can look beautiful and taste horrible. That's why we seldom plant spring broccoli anymore, it gets so hot so quick in the spring that the broccoli turns real bitter and weird.  The good news is, we tried it this week and it tastes real good!  So you will see the first cuttings this weekend in the market along with:

Red Beets
Yellow Beets
Sweet Potatoes
Green Bell Peppers
Delicata Squash
Butternut Squash
Spring Salad Mix
Arugula
Red Fingerling Potatoes
Yukon Gold Potatoes
Red Potatoes
Carrots
Radishes
Swiss Chard
Spinach
Kale
Onions
Eggs
Honey
Broccoli

See you down at the farm!

Locally yours,
Steve

No comments:

Post a Comment