Delivery MenuFresh organically grown vegetables, delivered to your door by the farmer himself! Delivery begins around 5pm and runs through the evening.Call, text or email with your order and questions. 410-215-6776.This week's menu: Cremini Mushrooms (from organic coop) $4/pound /$2.25 /half pound/smaller quantities available Broccoli/$4/pound Cauliflower/$1/pound(a little less beautiful and truthfully personality not all that great) Butternut Squash/$1.99/pound Delicata Squash/$1.99/pound Green Acorn Squash/$1.99/pound Italian Eggplant/$1.99/pound Red Beets/2 pounds for $4 Golden Beets/2 pounds for $4.25 Sweet Potatoes/ $2.29/pound Kennebec White Potatoes/ $1.50/pound Yukon Gold Potatoes/ $1.87/pound Red Potatoes/ $1.87/pound Carrots/$3/pound Red Radishes/$2.50 for as many as you want! French Breakfast Radishes/$2.50/bunch of 8 Onions/$1.89/pound Green Cabbage/$1.50/pound Savoy Cabbage/$4/a head Spring Salad Mix/$4/bag Spinach/$4.50/bag Turnip Greens/$3/bag Arugula/$4/bag Swiss Chard/$4/pound Red Russian Kale/$4/pound Curly Kale/$4/pound Sorrel (lemony green lettuce) /$5/half pound Yellow Bell Peppers/$2.49/pound(limited) Green Bell Peppers/$2.49/pound Red Bell Peppers/ $2.49/pound Orange Bell Peppers /$2.49/pound(limited) Hakurei Turnips (white)/$2.50/pound Raw Honey $8/1 pound, $15/2 pounds, $22/3 pounds Eggs/ lg/XL/$4 Herbs $2/bunch There's a $5 delivery fee on each order. PLEASE TRY TO HAVE ORDERS IN BY NOONTHURSDAY. Locally Yours! Steve |
Some nice Fall recipes
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October 15, 2011
UnitedHarvest
CSA Recipes and Food Preparation Support
Welcome to the United Harvest Newsletter!
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